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Other Glyconutrient Supplements Articles of Interest:
Glyconutritionals /
Phytochemicals (Phytonutrients)
Glyconutrients Nutritional Supplement /
Healthy Sweets /
Boosting the Immune System
Child Health
/ What are Glyconutrients?
/ Supplement
Child Health / Miracle
Sugar
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Why do we need food supplements?
Author: Unknown
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Food is one of our most basic needs. However, in our
modern society fresh food is a thing of the past. The so
called fresh fruits and vegetables we buy today have
little nutritional value because they are grown in
nutrient-deficient soil, picked before they ripen
naturally, gassed, irradiated, artificially ripened and
stored for days before we eat it. Therefore, our diets
lack the essential building blocks of functional foods
vital to our health and well-being.
WHAT HAPPENS IF WE DON'T GET THESE FUNCTIONAL FOODS?
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Without functional foods the body cannot continue the
miracle of healing itself as these foods provide the raw
materials needed to assist in this healing process thus
giving the body fuel to perform at optimum levels.
Without sufficient functional foods the following four
problems exist for most people:
*Starvation: since most of our food is nutritionally
starved;
*Toxicity: many food products including raw fruits and
vegetables contain toxins not to mention the air we
breathe and the water we drink, which actually work
against our body's natural healing process;
*Stress: as a result of malnutrition and high levels of
toxicity;
*Degenerative disease: which can be symptomatic of
nutritional deficiency and as a result of stress on the
body.
WHAT ARE THESE FUNCTIONAL FOODS?
Functional foods or Neutraceuticals are "foods that are
thought to prevent disease" (Harvard Health Letter April
'95). The building blocks of functional foods are called
phytochemicals (plant chemicals) These phytochemicals
(carbohydrates) are naturally occurring bioactive
substances that prevent diseases by interacting with the
body's innate healing process to maintain vibrant health
and energy.
WHAT IS THE SOURCE OF THESE PHYTOCHEMICALS?
Of the 200 simple sugars (glyconutrients) occurring in
plants, only eight are known to be essential for cell-
to-cell communication. These are only found in food that
is ripened on the vine/tree and remain active for 48
hours after being picked. However, only two of these,
glucose & galactose are found in modern diets. The body
can convert these two into the six missing sugars, but
this enzymatic process is long (up to 20 steps),
unreliable and error-prone. Thus we need to supplement
our diets with these missing sugars.
WHY ARE THESE GLYCONUTRIENTS SO IMPORTANT?
All cell surface receptors; binding and signaling
components are glycoproteins (proteins and sugar). They
essentially act as the language between cells in our
body. The glycoproteins are like the letters and words
of a language. If the correct sugar (carbohydrate) is
not placed in the proper location, or is missing, the
glycoprotein is not formed correctly and will not be
able to carry out its function in the cell membrane.
Only effective cell membrane communication can make the
proper cells for our organs.
The functional components of glyconutrients appear to
boost the production or activity of enzymes that act as:
1.Blocking agents: detoxifying carcinogens or keeping
them from reaching or penetrating cells;
2.Suppressing agents: restraining malignant changes
in cells that have been exposed to carcinogens.
WHO CAN BENEFIT FROM THESE DIETARY FOOD SUPPLEMENTS?
There are four basic reasons why people get sick. These
are:
(1)Decreased function of the immune system
(2)Increased oxidative stress
(3)Diminished/ faulty neurotransmitter function
(4)Poor/faulty cellular repair/regeneration
Glyconutritional supplementation will help give your
body the ability to heal, correct, repair and protect
itself. Therefore, it does not matter if you are in a
state of sickness or considered healthy, you can benefit
from food supplementation, specifically glyconutrient
supplementation.
WHEN WERE THESE DISCOVERIES MADE?
The discovery of the importance of glycoproteins was
awarded the "Biochemical Discovery of' the Year" in 1996
by the American Naturopathic Medical Association. The
ANMA further t released the statement "The most
Significant Discovery of the Century". "Almost without
exception where ever two or more living cells interact
in a specific way, cell surface carbohydrates will be
involved " (Bio/'Technology, John Hodgson 1990). Major
studies have recently indicated exciting revelations
regarding the significance of glycoproteins in our
development', out- growth, and in the formation of
disease.
WHO CAN USE THESE SUPPLEMENTS?
Scientists are suggesting that glyconutrients may
provide the missing link in the body's amazing capacity
to heal itself and sustain health. Thus anyone who eats,
drinks or breathes in today's world is likely to benefit
from these supplements.
Medical Disclaimer: I am not medically qualified to
diagnose or treat people. The intention of this website is to provide quality health and nutritional
information for it's readers, but not to replace the advice of their physicians.
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